Peloponnese named world’s second-best food destination 

The Peloponnese has been ranked as the world’s second-best food destination by Taste Atlas, an online travel guide covering traditional food. 

The Peloponnese has been ranked as the world’s second-best food destination by Taste Atlas, an online travel guide covering traditional food. 

Taste Atlas, which has yet to announce the winner of its 100 best food regions for 2024, named Peloponnese as second on the list, recommending the Greek region for its pork dishes, olive oil and fir honey from Mt. Mainalo in Arcadia, central Peloponnese.

The guide also highlighted provincial city Kalamata and ancient Olympia as must-visit Peloponnese destinations.

Italy’s Emilia-Romagna region captured third place on the Taste Atlas list, celebrated for its diverse renditions of Ragù Bolognese slow-cooked meat sauce. China’s Sichuan, renowned for its noodles, was ranked fourth. 

Taste Atlas has posted it will announce the winner of its list on December 10. 

Source: ekathimerini.com